DESSERTS

Bringing a dessert to the table is always a gesture of love. Whether it is traditional or a creation of your imagination, a dessert adds a unique flavour to your moments of joy and conviviality. Give fragrance, aroma and the right consistency to your cakes and desserts with our flours and semolinas. Perfect for all your preparations, as unique as your recipes.

Choose our flours and semolinas made with 100% selected Italian wheat and give quality and sweetness to those who love you... and remember that every occasion is perfect for dessert!

you might also be interested in:

SALTY
Focaccia with Type 1 Flour
Ode to Apulia: a fabulous, soft, fragrant focaccia seasoned with cherry tomatoes, oregano and extra virgin olive oil.
DESSERT
His Majesty the cream puff
Cream puffs are small-size treasure chests of sweetness. Filled with custard, chocolate or cream, they lend themselves to many variations.
FEATURED
TAGLIOLINI WITH ANCHOVIES AND BREADCRUMBS
A first course fast to prepare and bursting with taste, a symbol of the Sicilian tradition.